‘The Fairy Tale Cookbook – Grimm’s Culinary World’ with illustrations by Rinah LANG c/o 2AGENTEN for Elsa Publishing
Kathleen Beringer drew culinary inspiration from numerous fairy tales, and created her very own delectable world all about those written by the Brothers Grimm. Among the 60 recipes, readers will find sweet and savory dishes; some hearty, while others are vegetarian or light. ‘The Cookbook of Fairy Tales’ appeared at Elsa Publishing. The fabulous illustrations are the work of Rinah LANG c/o 2AGENTEN.
Rinah Lang – also known as Signorinah – lives and works in Berlin. Mainly with pencil, brush, scissors and mouse. Her clients include ADAC magazine, A&W, Brigitte, DB mobil, Die Zeit, Eltern, EAT magazine, Essen&Trinken, GEO, Mercedes-Benz customer magazine, NZZ, Scholz&Friends, Taz, and Tim Mälzer.
French native Kathleen Beringer studied law in France and the UK, and graduated with a degree in Interior Design from Parson’s School of Design, New York.
(The Cookbook of Fairy Tales – author : Kathleen Beringer, photographer : Katrin Winner, illustrator : Rinah Lang, design : Schmid/Widmaier, format : 208 pages 210 × 265 mm, ISBN: 978-3-948859-06-0, price: 39.– EUR)
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